“I conserve each bottle in my wine cellar with love. I always try to find the right glass of wine for each course, for every seasoning and every taste. When I succeed in making the diners happy with my choice, I feel like I have transmitted emotions and I am also happy with my work. Every glass of good wine is a stupendous experience. So, my dear guest, both of us can appreciate the beauty of life”.
Dear guests & dear friends,
unforgettable moments of pleasure with all your senses await you with two exclusive offers:
Easter Sunday, 20 April 2025 from 12 noon we will serve a festive 6-course menu from our starred kitchen, accompanied by exquisite rare Venosta Valley and South Tyrolean wines.
You can enjoy the 6-course menu including wine accompaniment, water and espresso for € 240 per person.
We look forward to welcoming you soon - there are still places available.
On Whitsun Sunday at 12 noon we serve a special menu of our starred cuisine, accompanied by exquisite wines. 6-course gourmet menu with the best wines from the Vinschgau
South Tyrol and other Italian regions.
The 6-course menu is for the entire table including accompanied wine, water and espresso at a cost of € 250 per person.
Allergies/Intolerances
We kindly ask our guests to inform us of any allergies and/or intolerances when booking.
Yours sincerely,
Your Kuppelrain family and the whole team
